Menu may change without notice.

Creamy Spinach
$2.00 per person
Spinach baked in a creamy sauce.
Mashed Potatoes
$2.25 per person
Super creamy potatoes with gravy on top.
Oven Roasted Potatoes
$2.00 per person
Chef’s Special Herb Rub makes these potatoes a hit. Baked and generously sprinkled with freshly grated Parmesan cheese.
Rice Pilaf
$1.75 per person
Traditional long grain rice cooked in chicken stock with olive oil, onions and garlic.
Spanish Rice
$1.75 per person
White long grain rice blended in peas, tomatoes, garlic, onions and cilantro.
Vegetable Medley
$2.25 per person
Carrots, red and green peppers, yellow and green squash, cauliflower and broccoli, steamed and tossed in lemon herb seasoning.
Honey Glazed Carrots
$1.75 per person
Steamed baby carrots drizzled with honey.
Corn Niblets
$1.75 per person
Corn niblets tossed in butter, salt and pepper.
Traditional Stuffing
$2.00 per person
Chopped onions and celery topped with a seasonal broth and baked with delicious croutons.
Au Gratin Potatoes
$2.25 per person
Classic and comforting layers of cheese, potatoes and onion, this casserole makes a great side dish.
Garlic Mashed Potatoes
$2.50 per person
Super creamy potatoes with just enough garlic, one of our customer’s favorite!
Grilled Vegetables
$2.25 per person
Red and green peppers, yellow and green squash, red onion and portabella mushrooms marinated with balsamic vinegar and grilled.
Broccoli
$2.00 per person
Steamed and sprinkled with lemon pepper.
Grilled Asparagus
$3.50 per person
Grilled asparagus drizzled with olive oil, salt, pepper and lemon.
Twice Baked Potatoes
$4.75 per person
Potatoes are baked, hollowed out, then stuffed with potato, cheddar cheese, sour cream and seasonings. Garnished with Parmesan cheese and baked to golden brown.
Horseradish Mashed Potatoes
$2.75 per person
Creamy mashed potatoes with a kick of horseradish sauce.
Macaroni & Cheese
$3.50 per person
A creamy mixture of American and cheddar cheeses tossed with rotini pasta and sprinkled with Parmesan cheese.
Green Beans with Almonds
$2.00 per person
French cut green beans steamed, then seasoned and topped with sliced almonds.